Barnyard Millet Noodles 175g

Product Name :	Barnyard Millet Noodles 175g
Brand:	Sri Lakshmi AmmA
No.of Unit:	1
Manufactured by:	Sri Lakshmi Foods
Lic. No. :	12414003001778
Product Type:	VEG
Self life:	120 Days
Package Dimension:	12 x 8 x 3
Customer Support	7272992333

Healthy, Tasty, and Millet-Powered!

Made with the wholesome goodness of Barnyard Millet Noodles 175g, this product offers a perfect balance of taste and nutrition. Whether you choose noodles, pasta, or vermicelli, it’s crafted to bring millet into your everyday meals—deliciously and easily.

🌾 Health Benefits of Millets

Naturally gluten-free and gut-friendly
Packed with fiber for better digestion
Rich in iron, calcium, and essential minerals
Known for their low glycemic index—ideal for sugar-conscious diets
A natural way to improve heart health and boost immunity

💚 Why Millets Should Be Part of Daily Life

Promotes healthy metabolism and energy levels
Helps in weight and lifestyle management
Supports overall wellness for both kids and adults
Contributes to a sustainable and eco-conscious diet

🍜 How to Cook Sri Lakshmi AmmA Millet Noodles (175g Pack)
Taste Blender Included | No Salt Needed👩‍🍳 Step-by-Step Instructions:
1. Cook vegetables optionally for added nutrition and taste.
2. Pour about 600 ml of water into a pan and bring to boil.
3. Add the Taste Blender and stir well.
4. Break noodles into 2-3 parts and add to boiling mixture.
5. Cook and stir occasionally until soft and water is mostly absorbed.
6. Ready to serve — no salt needed.

🍝 How to Cook Sri Lakshmi AmmA Millet Pasta (175g)
Taste Blender Included👩‍🍳 Step-by-Step Instructions:
1. Boil pasta until soft. Drain and set aside.
2. Sauté vegetables in a pan with a little oil.
3. Add the Taste Blender and a pinch of salt.
4. Add cooked pasta and mix well.
5. Cook for a few minutes and serve hot.

🍝 How to Cook Sri Lakshmi AmmA Millet Vermicelli (200g)

👩‍🍳 Step-by-Step Instructions:
1. Temper: Heat oil/ghee, add mustard seeds. When they splutter, add dals and cashews. Fry till golden. Add ginger, chilies, and curry leaves.
2. Add Onions & Veggies: Sauté onions until translucent. Add and cook veggies.
3. Add Water & Salt: Add water and salt. Bring to a boil.
4. Add Vermicelli: Add slowly while stirring. Cook until soft and water is absorbed.
5. Fluff & Serve: Let rest for 5 minutes. Fluff gently and enjoy with coconut chutney.

🌟 Explore All Our Millet- Variants below in All Categories [Millet Noodles / Millet Pasta / Millet Vermicelli]

Sri Lakshmi AmmA brings you all the Variants from millets-that are tasty, nourishing, and rooted in tradition.

Barnyard Millet
Foxtail Millet
Jowar Millet
Kodo Millet
Little Millet
Mixed Millets
Moringa
Pearl Millet
Proso Millet
Ragi Millet
Redrice Millet
Samba Wheat

Thanks for Choosing Sri Lakshmi Foods